Korean Chicken and Rice Bowl
Korean Chicken and Rice Bowl
Savor the flavors of Korea with our brand-new Korean Style Chicken & Rice Bowl! Tender chicken thighs glazed in a soy-free Korean sauce are topped with a delightful mix of black and white sesame seeds, walnuts, and almonds.
- Chef-Inspired
- Delivered To You
- Just Heat & Eat
Ingredients & Allergens
Ingredients & Allergens
White Rice IQF [Water, White Rice], Chicken Thighs, broccoli floret iqf, Coconut Aminos [Organic Coconut Tree Sap, Sea Salt], Almond Natural Sliced [Almonds], Brown Sugar [Sugar, Molasses], WALNUTS, Sesame Seed White, Sesame Seed Black, Fresh Peeled Garlic, Blended Sesame Oil, Salt, Kosher [Salt, Yellow Prussiate of Soda], Ground Ginger, Xanthan Gum, Black Pepper Ground, Crushed Red Pepper Flakes
Contains: Tree Nuts, Sesame
Heating Instructions
Heating Instructions
1. Remove the label. 2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min. 3. You may hear popping as the self-venting steam dome forms. 4. Once the dome deflates, remove the film from the tray and enjoy
Contains: Tree Nuts, Sesame
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